PANERA BREAD STORE 2793
10950 SW VILLAGE PKWY
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Microwave handle. Employee cleaned. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In bakery area left over food debris. Corrected On-Site Repeat Violation
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocado with sticker. Manager removed. Corrected On-Site
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Sink and service chlorine test kit. Inspector showed Manager which chlorine strips to obtain.
Food safety inspection conducted on 1/13/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 11/22/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In freezer. Employee cleaned. Corrected On-Site
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food safety inspection conducted on 11/22/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 6/14/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. In walk in freezer
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Glove in sink. Manager removed. Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. In disability bathroom. Corrected On-Site
Food safety inspection conducted on 6/14/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 4/29/2024
High Priority
0
Intermediate
0
Basic
5
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Multiple cooler doors at front line .
- 36-73-4:Basic - Floor soiled/has accumulation of debris. In walk in freezer.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Informed Manager. Provided document.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt. Outside of black ice storage bin and exterior of ice machine.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. One wet wiping cloth out on prep table back area.
Food safety inspection conducted on 4/29/2024 revealed 5 total violations (0 high priority, 0 intermediate, 5 basic).
Inspection on 11/3/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf in Pepe area next to retherm machine
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By prep station Corrected On-Site
Food safety inspection conducted on 11/3/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).