DirtyFLRestaurant Inspection Data

FIESTA GELATO & POPS

Health inspection records show FIESTA GELATO & POPS in PORT ST LUCIE has 4 inspections with a food safety rating of 4.0/5. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 4 reports on file

1353 NW ST LUCIE W BLVD STE A

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

All Inspection Reports

10/14/2025· 4mo ago

Visit ID: 10893552

Met Inspection Standards

2 int, 1 basic

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Manager provided sign. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk. Owner date marked. Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided some quat test strips to Owner. Owner will purchase test kit. Corrected On-Site

9/30/2024· 1y 5mo ago

Visit ID: 8844253

Met Inspection Standards

1 basic

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. 2024 displayed. - From follow-up inspection 2024-09-30: **Time Extended**

7/30/2024· 1y 7mo ago

Visit ID: 8790764

Follow-up Inspection Required

1 high, 2 int, 1 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. 2024 displayed.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator attempted to go online and call to update license. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. J.M. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Reporting Agreement on site. Both Manager and Employee signed. Corrected On-Site

10/27/2023· 2y 4mo ago

Visit ID: 8536574

Met Inspection Standards
  • N/A:No Violations Were Observed