DENNY'S #6832

Name: DENNY'S #6832
Address: 10111 S US HWY 1, PORT ST LUCIE, FL, 34952, US
Rating: 2.4

10111 S US HWY 1

★★☆☆☆ (2.4/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8838966

36-62-4:Basic - Light not functioning. Under cooks hood
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Eggs liquid 47f cold holding , cooler was in defrost advised to keep cold rapid chill

Inspection #: Visit ID: 8732573

36-36-4:Basic - Ceiling tile missing. In woman's restroom Repeat Violation
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. In multiple areas Repeat Violation
14-11-5:Basic - Equipment in poor repair. On cooks line small freezer, drawers under fryers, sandwich unit at end of line not working. Under flat griddle a drawer front fell off this morning. Make sure no foods are kept in the unit until draw is replaced and unit maintains 41 f or below.
36-73-4:Basic - Floor soiled/has accumulation of debris. In kitchen area Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. In kitchen area
08B-36-4:Basic - Food stored in a location that is exposed to splash/dust. Meat sauce was open with spatula not allowing it to close, walk in cooler was dripping water into product. Manager disposed of product.
36-62-4:Basic - Light not functioning. In hood area.
01B-03-5:High Priority - Stop Sale issued due to adulteration of food product. Walk in cooler leaking water and container. Manager disposed of product
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham sliced 57f cold holding , hash browns 57f cold holding , draw fell out of unit this am and manager placed all foods in walk in freezer.

Inspection #: Visit ID: 8441812

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Repeat Violation
36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In kitchen area.
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Near ice cream freezer on kitchen line and back wall across from walk in cooler Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. In kitchen area and under equipment. Repeat Violation
36-17-5:Basic - Floor tiles missing and/or in disrepair. On cooks line Repeat Violation
14-38-4:Basic - Food storage container/container lid cracked or broken. Cantaloupe container cracked

Inspection #: Visit ID: 8354005

16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. In back area near walk in cooler Repeat Violation
36-34-5:Basic - Ceiling/ceiling tiles/vents dripping. By front entrance.
36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. In kitchen area across from walk in cooler Repeat Violation
36-73-4:Basic - Floor soiled/has accumulation of debris. Corners and walls Corrected On-Site
36-17-5:Basic - Floor tiles missing and/or in disrepair. In kitchen area
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.under cooks line Repeat Violation
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in ice cream freezer, and some reach in coolers on line
33-31-5:Basic - Unnecessary items/unused equipment on the premises. Unused prep tables in dumpster area Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Beef Pattie's 45-47f cold holding , placed up in cooler this am advised rapid chill 2nd temperature 40f cold holding , Corrected On-Site