CHEF KELLY'S
1156 Southeast Port Saint Lucie Boulevard
Port Saint Lucie, Florida, 34952
Saint Lucie County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/10/2024
Inspection #: Visit ID: 8441741
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back exit door
- 08B-38-4:Basic - Food stored on floor. Container of potatoes Corrected On-Site Repeat Violation
- 36-62-4:Basic - Light not functioning. Under hoods
- 16-46-4:Basic - Old labels stuck to food containers after cleaning.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Fernani Jarel are both under 30 days.
Inspection Date: 7/11/2023
Inspection #: Visit ID: 8387747
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Near soda machine
- 36-36-4:Basic - Ceiling tile missing. In storage area
- 08B-38-4:Basic - Food stored on floor. Basket of apples Corrected On-Site
- 25-05-4:Basic - Single-service articles improperly stored. Togo containers on floor Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over tofu Corrected On-Site
- 03G-46-1:Intermediate - Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved variance from the Division. Establishment does not have an approved variance for the method observed in use during the inspection. Dried fruits and vegetables