CHECKERS

1298 Southwest Gatlin Boulevard

Port Saint Lucie, Florida, 34953

Saint Lucie County County

★★★☆☆ (3.1/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10753751

14-69-4:Basic - Ice buildup in reach-in freezer and walk-in freezer. Repeat Violation
33-31-5:Basic - Unnecessary items/unused equipment on the premises. Packaging fries machine. Not being used. Currently being used as storage. Repeat Violation

Inspection #: Visit ID: 8842866

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Ice machine in the front drive through area. Manager cleaned on site. Corrected On-Site
24-05-4:Basic - Ice bins not stored inverted or in a protected manner. Manager corrected on site. Corrected On-Site
14-69-4:Basic - Ice buildup in walk-in freezer.
33-31-5:Basic - Unnecessary items/unused equipment on the premises. Packaging fries machine.
12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Manager and employee. Educated Manager. Manager washed hands but employee did not. Employee did the action twice, inspector educated employee on site and the employee proceeded to apply gloves on with no initiating of hand washing. **Corrective Action Taken**
01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Shredded lettuce 48f cold holding. Prepared yesterday. Manager discarded on-site. **Corrective Action Taken**
02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked beef and cooked brisket in walk in cooler, prepared yesterday not date marked.

Inspection #: Visit ID: 8532259

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided documentation to operator and email document. Corrected On-Site Repeat Violation
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Needed at hose in mop station in back of restaurant Repeat Violation

Inspection #: Visit ID: 8572411

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter on mop sink no vacuum breaker

Inspection #: Visit ID: 8367684

23-03-4:Basic - Nonfood-contact surface soiled with grease or food. Microwave oven interior and bottom of reach in freezer.
12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Changing gloves but no wash hands.