CHECKERS 6274
524 Dixie Highway
Florida, 33460
Palm Beach County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 10/21/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site**
Food safety inspection conducted on 10/21/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/7/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Reach in freezer on cooks line not being used at this time. - From follow-up inspection 2024-08-07: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. In woman's restroom behind toilet there is a hole. **Repeat Violation** - From follow-up inspection 2024-08-07: **Time Extended**
- 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-08-07: **Time Extended**
Food safety inspection conducted on 8/7/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/6/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Facility Temporarily Closed
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling in woman's restroom is dripping water in to floor. Ceiling near office area is dripping on to floor.
- 35A-03-4:Basic - Dead roaches on premises. 10 in freezer not in use at the time on cooks line. Manager cleaned area **Admin Complaint**
- 14-11-5:Basic - Equipment in poor repair. Reach in freezer on cooks line not being used at this time.
- 36-24-5:Basic - Hole in or other damage to wall. In woman's restroom behind toilet there is a hole. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Around fryer area
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer on cooks line, manager wash rinsed and sanitized unit **Corrected On-Site**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches found near cashier station **Admin Complaint**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 8/6/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall in woman's restroom behind toilet. - From follow-up inspection 2024-07-24: **Time Extended**
- 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-07-24: **Time Extended**
Food safety inspection conducted on 7/24/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 7/24/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Facility Temporarily Closed
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. By bun toaster **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Sweater on shelf by grill, cell phone on line. **Corrected On-Site**
- 08B-38-4:Basic - Food stored on floor. Racks of buns
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall in woman's restroom behind toilet.
- 29-03-4:Basic - Water draining onto floor surface. Water draining From hand sink by employee door when you wash your hands, water does not drain down drain, and waste water comes back on to floor. **Warning**
- 28-26-5:High Priority - Sewage/wastewater backing up through floor drains. Drain going to hand sink by employee door water comes back up on to floor, mop sink is clogged and does not drain filled with waste water. Unable to clean up waste water due to mop sink filled with waste water. **Admin Complaint**
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 7/24/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).