ANTHONY'S PIZZA
Southwest Port Saint Lucie Boulevard
Port Saint Lucie, Florida, 34984
Saint Lucie County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 4/17/2025
Inspection #: Visit ID: 10718049
- 14-05-4:Basic - Cardboard used to line food-contact shelves. Under stove.
- 36-36-4:Basic - Ceiling tile missing. In kitchen.
- 36-34-5:Basic - Ceiling vents soiled with accumulated food debris, grease, dust, or mold-like substance. By bathroom.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Operator tried to log in to print, website is down. **Corrective Action Taken**
- 32-04-4:Basic - Employee / guest Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Inspection Date: 11/12/2024
Inspection #: Visit ID: 8730569
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Low boy coolers and 2 door standing cooler.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Throughout kitchen area.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Near prep table. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Pizza prep table has grease spots.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over marinara sauce. Operator corrected. Corrected On-Site Repeat Violation
Inspection Date: 5/28/2024
Inspection #: Visit ID: 8527346
- 14-11-5:Basic - Equipment in poor repair. Torn gaskets on pizza cooler Operator has ordered Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At front sink
- 25-05-4:Basic - Single-service articles improperly stored. To go containers not inverted Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken wings over ready to eat pizza sauce Corrected On-Site
Inspection Date: 10/16/2023
Inspection #: Visit ID: 8351790
- 14-11-5:Basic - Equipment in poor repair. Gasket on stand up freezer in back is torn
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Area near stand up mixer
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed