DOMINO'S PIZZA

DOMINO'S PIZZA maintains a 2.2/5 food safety rating based on 3 health department inspections in PORT SAINT LUCIE. Recent inspections show improving food safety practices.

123 Southwest Cashmere Boulevard
Port Saint Lucie, Florida, 34986
Saint Lucie County County

Overall Food Safety Rating

★★☆☆☆ (2.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 8/11/2025

Inspection #: Visit ID: 10896531

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both bathrooms. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Bottles of coke. Corrected On-Site
  • 36-64-5:Basic - Objectionable odors or other areas of the establishment. Near mop sink area. Manager on site is aware and unsure of where it is coming from.
  • 35A-02-7:High Priority - 2 Live, small flying insects found flying around mop sink area.

Inspection Date: 12/26/2024

Inspection #: Visit ID: 8746151

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee/guest bathroom.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of 4 door reach in cooler.
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. 4 door reach in cooler. Digital thermometer not working properly. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 22-38-5:Intermediate - No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Please obtain quat sanitizer as soon as possible. Manager stated they ran out from Tuesday.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. D.L, J.S. Repeat Violation Admin Complaint
  • 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Blocked by trash and mop bucket. Employee moved items. Corrected On-Site

Inspection Date: 6/5/2024

Inspection #: Visit ID: 8363628

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Corrected On-Site
  • 05-05-4:Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. Ambient digital thermometer in 4 door reach in cooler not reading. Tested tcs food found in temp. Recommend to GM to obtain ambient thermometers.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Cloth towel and pineapple found in sink. Manager removed on site. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In employee bathroom. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Next to mop sink. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. J.D, M.G, J.S, D.L.