TACO SPOT BY THE ROAD LLC

8732 US Highway 19
Florida, 34668
Pasco County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

10089 US 19

Port Richey, FL

10150 US HWY 19

Port Richey, FL

10128 US 19

Port Richey, FL

11832 US HWY 19

Port Richey, FL

10619 US HWY 19

Port Richey, FL

9824 US HWY 19

Port Richey, FL

10042 US 19

Port Richey, FL

10140 US HWY 19

Port Richey, FL

8539 US HIGHWAY 19

Port Richey, FL

8527 US 19

Port Richey, FL

All Inspection Reports

Inspection on 11/8/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10704372
2024-11-08
★★★★★ 5.0/5
Food safety inspection conducted on 11/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 10/25/2024

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of refrigerator **Warning** - From follow-up inspection 2024-10-25: **Time Extended**
  • 27-06-4:Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. 80 F, no hot water for establishment **Warning** - From follow-up inspection 2024-10-25: Operator has ordered part **Time Extended**
  • 27-16-4:Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 80F, no hot water for establishment **Warning** - From follow-up inspection 2024-10-25: Operator has ordered part. **Time Extended**
Food Inspector #10702242
2024-10-25
★★★½☆ 4.0/5
Food safety inspection conducted on 10/25/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 10/23/2024

High Priority
2
Intermediate
2
Basic
2
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of refrigerator **Warning**
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. **Warning**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In reach in cooler - shell eggs over pico de gallo, moved to bottom of cooler **Corrected On-Site** **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler - shredded cheeses (45F - Cold Holding), moved to refrigerator, changed to metal pan **Corrective Action Taken** **Repeat Violation** **Warning**
  • 27-06-4:Intermediate - No hot running water at three-compartment sink. 80 F, no hot water for establishment **Warning**
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. 80F, no hot water for establishment **Warning**
Food Inspector #8709187
2024-10-23
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/23/2024 revealed 6 total violations (2 high priority, 2 intermediate, 2 basic).