PANERA BREAD #1448
9405 US Highway 19
Florida, 34668
Pasco County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 8 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 5/12/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In single door cooler at drive through- butter pat (44F - Cold Holding), moved to freezer. 36F at end of inspection Corrected On-Site
Food safety inspection conducted on 5/12/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/12/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on side of unit under turbo chef, operator killed roach and sanitized area Corrected On-Site Warning - From follow-up inspection 2025-03-12: 1 live roach on gasket of 2 door cooler under toaster 2 live under front counter by steam well 1 live by soda station in dining room 1 dead under soda station cabinet in dining room 3 dead under cart at front counter Admin Complaint
Food safety inspection conducted on 3/12/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/12/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. 1 dead under soda station cabinet in dining room 3 dead under cart at front counter by steam table Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on gasket of 2 door cooler under toaster at front counter 2 live under front counter by steam well 1 live by soda station in dining room Warning
Food safety inspection conducted on 3/12/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 3/12/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/12/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/11/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at front counter, operator cleaned Corrected On-Site Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on side of unit under turbo chef, operator killed roach and sanitized area Corrected On-Site Warning
Food safety inspection conducted on 3/11/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 11/8/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black ice bin at beverage station, by lid track Repeat Violation
Food safety inspection conducted on 11/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 2/26/2024
High Priority
1
Intermediate
2
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In single door cooler on middle of cook line- ; liquid eggs (53F - Cold Holding), moved to freezer **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Toaster on front line Interior of black ice bin on front line
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Used glove in hand wash sink on cook line, operator removed Corrected On-Site
Food safety inspection conducted on 2/26/2024 revealed 3 total violations (1 high priority, 2 intermediate, 0 basic).
Inspection on 9/5/2023
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Wood boards on front line have chipped corners, pieces missing Repeat Violation
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. In either restroom Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around drawer at front counter by ovens Vent covers of equipment at front counter Wire cart on front line Self serve soda machine behind nozzles
Food safety inspection conducted on 9/5/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).