CHARLEY'S WINGS AND PHILLY STEAKS
8539 US Highway 19
Florida, 34668
Pasco County County
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/8/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Towels, brush in hand wash sink by 3 compartment sink, removed Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. Sink by 3 compartment sink, operator filled dispenser Corrected On-Site
Food safety inspection conducted on 11/8/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 3/26/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Gasket of drawers on cook line torn Warning - From follow-up inspection 2024-03-26: **Time Extended**
- 22-43-4:High Priority - - From initial inspection : High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm. Operator emptied sink. Warning - From follow-up inspection 2024-03-26: Uses chlorine, not set up **Time Extended**
Food safety inspection conducted on 3/26/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 1/22/2024
High Priority
3
Intermediate
3
Basic
2
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Gasket of drawers on cook line torn Warning
- 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. On cutting board at lift top Warning
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm. Operator emptied sink. Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cheeses sauce 126F Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese sauce in hot hold dispenser, 126F , put in dispenser at 9:30 4=hours ago. Warning
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Large pitcher of water in sink on cook line, operator removed Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed employee health agreement to operator. Warning
Food safety inspection conducted on 1/22/2024 revealed 8 total violations (3 high priority, 3 intermediate, 2 basic).
Inspection on 7/28/2023
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed poster to operator (5039-105) Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 2 door cooler gasket at front counter
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In walk in cooler - unwashed produce over cheese and dressing
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb splitter added to hose bibb. Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager on duty (5030-104) Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap or towels at hand wash sink in dish room. Both dispensers broken Repeat Violation
Food safety inspection conducted on 7/28/2023 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).