CANCUN BEACH BAR & GRILL

Food safety records indicate CANCUN BEACH BAR & GRILL in PORT RICHEY has 2 inspections with a 3.0/5 overall rating. Recent inspections indicate some food safety concerns.

5330 Treadway Drive
Florida, 34668
Pasco County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 2 health inspection reports

All Inspection Reports

Inspection Date: 7/9/2025

Inspection #: Visit ID: 13455523

  • 36-17-5:Basic - Ceiling tiles missing and/or in disrepair.
  • 14-09-4:Basic - Cutting board on prep cooler has cut marks and is no longer cleanable.
  • 14-11-5:Basic - Equipment in poor repair. Handle missing from vertical cooler in storage area
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Stairs going up to kitchen
  • 08B-12-5:Basic - Stored food not covered. Cooked corn in storage area vertical cooler Condiment cubby In vertical freezer in storage area- empanadas and tamales
  • 35A-02-7:High Priority - Live, small flying insects found 1 fly in dish room
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken in bucket over country crock Raw chicken over beef, operator moved moved to chicken to bottom. raw chicken on above beef on cooler drawer Corrected On-Site
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. No tag on/for original container of raw, in-shell oysters. See stop sale. 1 case, received on 7/8/25. Tag discarded when oysters were received. Oysters stored in freezer.
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In 2 door reach in cooler - cooked rice (59 - Cold Holding) made last night at 9pm Pork carnitas (53 - Cold Holding)made yesterday morning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In 2 door reach in cooler - cooked rice (59 - Cold Holding) made last night at 9pm Pork carnitas (53 - Cold Holding)made yesterday morning See stop sale
  • 01C-02-4:Intermediate - Establishment not maintaining clam/mussel/oyster tags for 90 days.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blender on table in storage area Soda gun nozzle in bar, operator cleaned **Corrective Action Taken**
  • 01C-01-4:Intermediate - No tag on/for original container of raw, in-shell oysters. See stop sale. 1 case, received on 7/8/25. Tag discarded when oysters were received. Oysters stored in freezer.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 10/25/2024

Inspection #: Visit ID: 8887104

  • N/A:No Violations Were Observed