THREE GIRLS INC

19690 Cochran Boulevard
Florida, 33948
Charlotte County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 5/1/2025

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed residue buildup behind the handle of cold holding unit. Operator cleaned the handles. Corrected On-Site
  • 41-27-4:High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Observe chlorine sanitizer over 200ppm on test strip. Corrected to 100ppm by remixing the ratio of water and chlorine. Corrected On-Site
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed missing expiration date on the foodhandler training certificate. Operator completed the document. Corrected On-Site
Food Inspector #8710736
2025-05-01
★★½☆☆ 3.0/5
Food safety inspection conducted on 5/1/2025 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 1/22/2024

High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed current license not on unit during time f inspection
  • 51-18-6:Basic - No copy of latest inspection report available. Observed last inspection not on unit during time ofinspection
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener put away clean with debris on blade.
Food Inspector #8459204
2024-01-22
★★★★☆ 4.0/5
Food safety inspection conducted on 1/22/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 7/31/2023

High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed a open package of hotdogs at Reach in Cooler. Operator date marked the food item. Corrected On-Site
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Observed at handwash sink. Operator replaced the soap. Corrected On-Site
Food Inspector #8332634
2023-07-31
★★★½☆ 4.0/5
Food safety inspection conducted on 7/31/2023 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).