THE PHILADELPHIAN

2320 TAMIAMI TRL #6

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

4095 TAMIAMI TRL A

Port Charlotte, FL

4200 TAMIAMI TRAIL #E

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3492 TAMIAMI TRL STE A&B

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3232 TAMIAMI TRAIL

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2320 N TAMIAMI TRAIL STE 9

Port Charlotte, FL

3245 TAMIAMI TRAIL

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3192 HARBOR BLVD

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3315 HARBOR BLVD

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21320 GERTRUDE AVE

Port Charlotte, FL

3496 TAMIAMI TRL

Port Charlotte, FL

All Inspection Reports

Inspection on 2/14/2025

High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed residue buildup behind the walk in cooler handle. Operator cleaned the handle. **Corrected On-Site**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over cheese Saul at Make Table. Operator removed the cheese sauce from underneath to a different location. **Corrected On-Site** **Repeat Violation**
Food Inspector #10700106
2025-02-14
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/14/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).

Inspection on 10/21/2024

High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed both unisex restrooms not tight fitting, self closing. **Repeat Violation**
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at Reach in Freezer. **Repeat Violation**
  • 08A-13-5:High Priority - Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table - no complete physical barrier between top and bottom. Observed raw beef over marinara sauce at Make Table. Operator removed the sauce from underneath the raw beef. **Corrected On-Site**
Food Inspector #8725208
2024-10-21
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/21/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).