THE CREPE CHEF
119 TAMIAMI TRAIL UNIT #G
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/26/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Observed torn gasket on reach in cooler at make table. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in prep table soiled with food debris. Observed operator cleaning gasket. **Corrected On-Site**
Food safety inspection conducted on 2/26/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/2/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface. Observed at make line, shelves rusting
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not in protective container with lid, just sitting on shelf. Observed employee putting filters in zip lock bag **Corrected On-Site**
Food safety inspection conducted on 8/2/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).