TACO BELL #24555
Food safety records indicate TACO BELL #24555 in PORT CHARLOTTE has 6 inspections with a 4.3/5 overall rating. Recent inspections indicate some food safety concerns.
1001 Kings Highway
Florida, 33980
Charlotte County County
Overall Food Safety Rating
★★★★☆ (4.3/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 8/19/2025
Inspection #: Visit ID: 10908324
- 21-11-4:Basic - Sanitizing solution for wiping cloths not free of food debris and visible soil. Observed food debris in sanitizer bucket at kitchen. Operator replaced with a clean sanitizer solution. Corrected On-Site
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at exterior hose bibb on the side of main entrance of establishment.
Inspection Date: 2/5/2025
Inspection #: Visit ID: 8993920
- 51-18-6:Basic - No copy of latest inspection report available. Operator able to provide by the end of inspection. Corrected On-Site
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop inside the wringer. Operator placed the mop in the upright position to allow air dry. Corrected On-Site
Inspection Date: 10/2/2024
Inspection #: Visit ID: 8722531
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed disposable containers not inverted by Make Table. Operator inverted the containers. Corrected On-Site
- 10-17-4:Basic - Utensil stored in cracks between pieces of equipment. Observed utensils at Make Table. Operator cleaned and sanitized the utensil. Corrected On-Site
Inspection Date: 3/5/2024
Inspection #: Visit ID: 8623462
Inspection Date: 1/17/2024
Inspection #: Visit ID: 8500216
Inspection Date: 9/14/2023
Inspection #: Visit ID: 8344799
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed multiple containers stacked at dish shelf. Operator placed in the proper manner to allow air dry. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed sour cream at Make Table. Operator date marked the food item. Corrected On-Site