SLEEP INN & SUITES

SLEEP INN & SUITES located in PORT CHARLOTTE has undergone 7 health department inspections, achieving a 4.4/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 7 reports on file

806 Kings Highway
Florida, 33983
Lakes of Tuscana Apartments
Charlotte County County

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 7 health inspection reports

All Inspection Reports

1/16/2026· 1mo ago

Visit ID: 13518534

Met Inspection Standards

1 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed multiple forks not inverted at buffet line. Operator inverted the forks. Corrected On-Site

9/11/2025· 6mo ago

Visit ID: 10903675

Met Inspection Standards

1 int

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed fan blocking the kitchen handwash sink. Operator removed the fan. Corrected On-Site

2/20/2025· 1y ago

Visit ID: 10746296

Met Inspection Standards
  • N/A:No Violations Were Observed

12/18/2024· 1y 2mo ago

Visit ID: 8846241

Follow-up Inspection Required

1 high, 2 int

  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Observed butter cups not time marked at breakfast bar. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided the document which was completed during inspection. Warning

7/31/2024· 1y 7mo ago

Visit ID: 8752729

Met Inspection Standards

1 int

  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

12/19/2023· 2y 2mo ago

Visit ID: 8473600

Met Inspection Standards

1 basic

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at prep table. Operator placed wiping cloth in sanitizer solution. Corrected On-Site

8/15/2023· 2y 7mo ago

Visit ID: 8365902

Met Inspection Standards

1 basic

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed forks not inverted at breakfast bar counter. Operator inverted the forks. Corrected On-Site