AFTERCHURCH COUNTRY AND SOULFOOD

El Jobean Road
Florida, 33948
Charlotte County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 3 health inspection reports

Location Map

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Nearby Locations

1050 EL JOBEAN RD

Port Charlotte, FL

2300 EL JOBEAN RD

Port Charlotte, FL

2300 EL JOBEAN RD

Port Charlotte, FL

2300 EL JOBEAN RD

Port Charlotte, FL

4104 EL JOBEAN RD

Port Charlotte, FL

3737 EL JOBEAN RD

Port Charlotte, FL

3737 EL JOBEAN RD

Port Charlotte, FL

3737 EL JOBEAN RD

Port Charlotte, FL

1020 EL JOBEAN RD

Port Charlotte, FL

2300 EL JOBEAN RD

Port Charlotte, FL

All Inspection Reports

Inspection on 4/2/2025

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8709196
2025-04-02
★★★★½ 5.0/5
Food safety inspection conducted on 4/2/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 5/3/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not on unit.
Food Inspector #8477177
2024-05-03
★★★★½ 5.0/5
Food safety inspection conducted on 5/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 8/18/2023

High Priority
0
Intermediate
3
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Food Inspector #8465937
2023-08-18
★★★½☆ 4.0/5
Food safety inspection conducted on 8/18/2023 revealed 3 total violations (0 high priority, 3 intermediate, 0 basic).