SAWGRASS MARRIOTT GOLF RESORT & SPA (THE COFFEE SHOP)

1000 PGA TOUR BLVD

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 2 health inspection reports

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Nearby Locations

1000 PGA TOUR BLVD

Ponte Vedra Beach, FL

1000 PGA TOUR BLVD

Ponte Vedra Beach, FL

1000 PGA TOUR BLVD

Ponte Vedra Beach, FL

1000 PGA TOUR BLVD

Ponte Vedra Beach, FL

LIL WOK373ft

302 SOLONA RD STE 102

Ponte Vedra Beach, FL

6 MIRANDA RO PONTE VEDRA BLVD

Ponte Vedra Beach, FL

200 PONTE VEDRA BLVD

Ponte Vedra Beach, FL

200 PONTE VEDRA BLVD

Ponte Vedra Beach, FL

200 PONTE VEDRA BLVD

Ponte Vedra Beach, FL

200 PONTE VEDRA BLVD

Ponte Vedra Beach, FL

All Inspection Reports

Inspection on 11/18/2024

High Priority
1
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Deflector plate inside large ice machine in prep area.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under ice bin inside cabinets across from front counter.
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Wrapped sandwiches and packaged yogurt mixes in to go cooler at front counter missing address and date of packaging. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of cabinets across from front counter.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cream cheese danish (69F - Cold Holding); spaticopita danish (69F - Cold Holding) both items sitting out on sheet pans on speed rack by front counter, per employee rack was taken out of walk in cooler approximately 4 hours prior, both pans placed in reach in freezer. **Corrective Action Taken**
Food Inspector #8731423
2024-11-18
★★½☆☆ 3.0/5
Food safety inspection conducted on 11/18/2024 revealed 5 total violations (1 high priority, 0 intermediate, 4 basic).

Inspection on 4/15/2024

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Salads and parfaits in grab and go cooler in front counter does not have any of the required labels.
  • 51-18-6:Basic - No copy of latest inspection report available.
Food Inspector #8352729
2024-04-15
★★★★☆ 4.0/5
Food safety inspection conducted on 4/15/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).