PONTE VEDRA CLUB CONVENTION CENTER
200 Ponte Vedra Boulevard
Florida, 32082
Saint Johns County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/2/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around door
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side.
Food safety inspection conducted on 4/2/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 12/3/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. In ware washing area, multiple carts with clean plates facing food contact surface upwards. Repeat Violation
- 36-11-4:Basic - Floors not maintained smooth and durable. In walk in cooler around door to walk in freezer.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. Fan guards in walk in cooler.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of multi purpose cleaner stored with glaze and seasoning on bottom shelf of table on cook line, bottle moved Corrected On-Site
- 31B-03-4:Intermediate - No soap provided at handwash sink. At hand wash station in ware washing area.
Food safety inspection conducted on 12/3/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 5/7/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Carts of clean plates not covered/wrapped in dish area. Repeat Violation
Food safety inspection conducted on 5/7/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 10/11/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean plates in push carts with top plates not covered or inverted.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Build up of ice on walk in freezer door. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rubber gasket on the bulk ice bin has mold like substance spots.
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No test kit or irreversible thermometer available for high temperature dish machine. Repeat Violation
Food safety inspection conducted on 10/11/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).