ZONA FRESCA

Federal Highway
Pompano Beach, Florida, 33062
Broward County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

40 N FEDERAL HWY

Pompano Beach, FL

1103 N FEDERAL HWY

Pompano Beach, FL

KFC0ft

2292 N FEDERAL HWY

Pompano Beach, FL

2121 E ATLANTIC BLVD

Pompano Beach, FL

WENDY'S0.5mi

1840 E ATLANTIC BLVD

Pompano Beach, FL

437-5 E ATLANTIC BLVD

Pompano Beach, FL

2209 E ATLANTIC BLVD

Pompano Beach, FL

3541 NW 8 AVE

Pompano Beach, FL

2025 E ATLANTIC BLVD

Pompano Beach, FL

2500 E ATLANTIC BLVD

Pompano Beach, FL

All Inspection Reports

Inspection on 12/13/2024

High Priority
0
Intermediate
2
Basic
3
Total
5

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Reach in cooler by ice machine has build up of food debris/ soiled.
  • 08B-38-4:Basic - Food stored on floor. In dry storage area, oil stored on floor. Operator moved to shelf Corrected On-Site
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. On cook line, single served to go cups not stored inverted. Operator inverted cups on cook line. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At handwashing sink by ice machine blocked by dirty pan. Operator removed pan
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At handwashing sink by cook line, no soap provided. Operator provided soap Corrected On-Site
Health Inspector (2024-12-13)
2024-12-13
★★★☆☆ 3.0/5
Food safety inspection conducted on 12/13/2024 revealed 5 total violations (0 high priority, 2 intermediate, 3 basic).

Inspection on 9/3/2024

High Priority
1
Intermediate
0
Basic
2
Total
3

Inspection Details:

  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. At prep table, wet wiping cloth stored under cutting board. Operator removed Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator to post
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In walk in cooler, raw chicken stored over raw beef. Operator moved chicken to bottom shelf Corrected On-Site
Health Inspector (2024-09-03)
2024-09-03
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/3/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 2/7/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8516186
2024-02-07
★★★★½ 5.0/5
Food safety inspection conducted on 2/7/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 10/3/2023

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • 14-33-4:Basic - Reach-in cooler shelves with rust that has pitted the surface.
Food Inspector #8370474
2023-10-03
★★★★½ 5.0/5
Food safety inspection conducted on 10/3/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).