DirtyFLRestaurant Inspection Data

PRIMOO BOBA DRINK

PRIMOO BOBA DRINK maintains a 3.3/5 food safety rating based on 3 health department inspections in POMPANO BEACH. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 3 reports on file

Federal Highway
Pompano Beach, Florida, 33062
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

11/12/2025· 4mo ago

Visit ID: 13518216

Met Inspection Standards
  • N/A:No Violations Were Observed

9/11/2025· 6mo ago

Visit ID: 10922667

Follow-up Inspection Required

2 high, 3 int

  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. At front counter, tapioca pearls 85°F. Operator stated held out of temperature since 10:30am. Held out of temperature for more than four hours. Discussed with operator to use time as a public health control if they desire to hold tapioca on counter. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At front counter, tapioca pearls 85°F. Operator stated held out of temperature since 10:30am. Held out of temperature for more than four hours. Discussed with operator to use time as a public health control if they desire to hold tapioca on counter. See stop sale. Warning
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in refrigerator, commercially packaged jelly fruit removed from original package not date marked. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink at front counter used to store cup and emulsion blender. Operator removed items Corrected On-Site Warning
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Mary Ann Zubiri, manager has no proof of certification for manager. Warning

12/27/2024· 1y 2mo ago

Visit ID: 10718329

Met Inspection Standards

2 int

  • 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Emailed to operator
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator