POLLO NATIONAL
2027 N DIXIE HWY
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 11/25/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/18/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels provided at handwashing sink in kitchen **Warning**
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen no hot water available at handwashing sink **Warning**
Food safety inspection conducted on 11/18/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 9/23/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/24/2024
High Priority
0
Intermediate
2
Basic
1
Total
4
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. In walk in cooler, cooked rice stored on floor. Operator moved to shelf. **Corrected On-Site** **Warning**
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Wensley Charite expired 4/20/2024 **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels supplied at handwashing sink at three compartment sink. Operator provided **Corrected On-Site** **Warning**
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. In kitchen, propane tank hooked up to portable cook top.
Food safety inspection conducted on 7/24/2024 revealed 4 total violations (0 high priority, 2 intermediate, 1 basic).