MIAMI SUBS PIZZA & GRILL

750 West Sample Road
Pompano Beach, Florida, 33064
Broward County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 1/2/2025

  • 22-20-5:Basic - Accumulation of black mold-like substance in the interior of the ice machine. Repeat Violation
  • 36-34-5:Basic - Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance in dry storage area. Repeat Violation
  • 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed packaged Cheesecake, Lava cake, and Key Lime pie in front display case with no label containing product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food.
  • 29-49-6:Basic - Standing water in bottom of three door reach-in-cooler opposite cook line in kitchen.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at ice cream counter. Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink at ice cream counter. Repeat Violation

Inspection Date: 8/15/2024

  • 36-34-5:Basic - - From initial inspection : Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep areas. Warning - From follow-up inspection 2024-08-15: Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep areas. **Time Extended**
  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Several cracked floor tiles in throughout kitchen and prep areas. Warning - From follow-up inspection 2024-08-15: Basic - Floor tiles missing and/or in disrepair. Several cracked floor tiles in throughout kitchen and prep areas. **Time Extended**

Inspection Date: 8/14/2024

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine. Warning
  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured at the front counter ice cream station. Warning
  • 36-34-5:Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep areas. Warning
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal bag , employee lunch, employee personal drink, and cellphones, stored over single serve utensils on storage rack in prep area. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observer metal pans stored on cleaned utensil's rack above triple sink, not properly air dried, wet nesting. Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water. Observed standing water on the floor in front of ice cream freezer at front counter. Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Several cracked floor tiles in throughout kitchen and prep areas. Warning
  • 36-62-4:Basic - Light not functioning. One light not functioning at hood above cook line in kitchen. Warning
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at back door. Repeat Violation Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filter above cookline. 2. Ice machine vents. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored on floor at front counter. Warning
  • 21-09-4:Basic - Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed soiled wet wiping cloth stored in hand sink at back door. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1. One live roach observed crawling on wall around cleaned utensil rack above triple sink in ware wash area. Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. 1. Can opener blade on can opener stored at food prep table in ware wash area. Warning
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed comet, container, and soiled wiping cloth in hand sink at back door. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to back door and at front counter. Repeat Violation Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink at back door. Operator provided soap. Corrected On-Site Repeat Violation Warning

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8346542

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Chef discarded Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand wash sink in back room
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in back room and front counters
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was emailed
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at front counter hand wash sink

Inspection Date: 9/6/2023

Inspection #: Visit ID: 8491359

  • 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Cracked floor tile on cook line Repeat Violation Warning - From follow-up inspection 2023-09-06: Next unannounced **Time Extended**
  • 14-33-4:Basic - - From initial inspection : Basic - Reach-in freezer shelves with rust that has pitted the surface. Observed at 1 door low top on cook line Warning - From follow-up inspection 2023-09-06: Next unannounced **Time Extended**

Inspection Date: 9/5/2023

Inspection #: Visit ID: 8490353

  • 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. Soiled cardboard used under fryer. Discussed with operator Warning
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cracked floor tile on cook line Repeat Violation Warning
  • 14-33-4:Basic - Reach-in freezer shelves with rust that has pitted the surface. Observed at 1 door low top on cook line Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. drawers under flat top: hot dog (55°F); raw philly steak (51°F); raw burger (54°F); raw chicken (55°F). Operator states unit was off for maintenance early morning and items have been in unit for 2.75 hours. Operator moved items to walk in freezer to quick chill **Corrective Action Taken** Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed at cutting board on top of 1 door low top stainless reach in freezer on cook line Warning