HEALTHY DELIGHTS CAFE
HEALTHY DELIGHTS CAFE in POMPANO BEACH has 5 health inspections on record with an overall food safety rating of 3.8/5. Recent inspections indicate some food safety concerns.
Last inspection: 1y 3mo ago · 5 reports on file
Federal Highway
Pompano Beach, Florida, 33062
Broward County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 5 health inspection reports
All Inspection Reports
11/21/2024· 1y 3mo ago
Visit ID: 8857123
Met Inspection Standards1 high, 1 int
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler in back room, raw shell eggs stored over container of mayonnaise
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink by three compartment sink, papery towel dispenser not working. Employee supplied paper towels.
10/14/2024· 1y 4mo ago
Visit ID: 8857969
Met Inspection Standards- N/A:No Violations Were Observed
8/13/2024· 1y 7mo ago
Visit ID: 8856555
Follow-up Inspection Required1 int
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-08-13: Time extended for 60 days **Time Extended**
8/12/2024· 1y 7mo ago
Visit ID: 8782331
Follow-up Inspection Required1 high, 2 int, 2 basic
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed to operator Warning
- 33-06-4:Basic - Trash receptacles not provided where needed in establishment. No trash can provided at front counter Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cold station. sliced tomatoes (45F - Cold Holding); hard boiled egg (45F - Cold Holding); shredded mozzarella (50F - Cold Holding). Operator stated prepared today, held for less than two hours. Put ice to chill . Warning
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwashing sink at front counter has food residue. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
10/13/2023· 2y 5mo ago
Visit ID: 8465966
Met Inspection Standards1 int, 1 basic