DirtyFLRestaurant Inspection Data

DUNKIN DONUTS

Health inspection records show DUNKIN DONUTS in POMPANO BEACH has 4 inspections with a food safety rating of 4.6/5. Recent inspections indicate some food safety concerns.

Last inspection: 4 months ago · 4 reports on file

North Federal Highway
Pompano Beach, Florida, 33308
Broward County County

Overall Food Safety Rating

★★★★½ (4.6/5)
Based on 4 health inspection reports

All Inspection Reports

10/20/2025· 4mo ago

Visit ID: 10894294

Met Inspection Standards

1 int, 4 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on prep table next to food items on prep table. Employee removed cup. Corrected On-Site
  • 12B-02-4:Basic - Employee eating in a food preparation or other restricted area. Food prep employee drank beverage at prep table from cup stored above prep area. Employee was educated on eating and drinking at food preparation areas and proper storage of beverage. Employee removed cup. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee's beverage in cup stored in reach in cooler next to food items. Employee removed cup. Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Box of food containers stored on floor under prep table. Employee placed on shelf. Corrected On-Site
  • 53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager at establishment at time of inspection, five employees present. Manager arrived at end of inspection. Corrected On-Site

3/7/2025· 1y ago

Visit ID: 10794858

Met Inspection Standards

1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Triple door freezer in prep area, employee drink stored in freezer. Operator discarded drink. Corrected On-Site

11/22/2024· 1y 3mo ago

Visit ID: 10726914

Met Inspection Standards
  • N/A:No Violations Were Observed

10/23/2024· 1y 4mo ago

Visit ID: 8610460

Met Inspection Standards
  • N/A:No Violations Were Observed