BEEF BOYZ/ DELI SHACK

2715 East Atlantic Boulevard

Pompano Beach, Florida, 33062

Broward County County

★★★½☆ (3.6/5)

Based on 6 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8994814

51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Area with refrigeration units added to hallway. Cold holding units added to front kitchen. No ceiling, no easy cleanable Warning - From follow-up inspection 2024-12-04: Plan review submitted, not yet approved by plan review Admin Complaint

Inspection #: Visit ID: 8741058

14-01-5:Basic - Bowl or other container with no handle used to dispense food. On flour containers, bowl used to dispense. Operator removed Corrected On-Site Warning
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Flour container not labeled with common name. Operator labeled Corrected On-Site Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. On cook line, pitcher stored in handwashing sink. Operator removed. Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwashing sink on cook line. Operator supplied Corrected On-Site Warning
51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Area with refrigeration units added to hallway. Cold holding units added to front kitchen. No ceiling, no easy cleanable Warning

Inspection #: Visit ID: 8596606

Inspection #: Visit ID: 8596530

08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler, raw shell eggs were stored over raw ground beef and bacon. The eggs were moved to the lowest shelf
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection #: Visit ID: 8471332

53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-11-14: No proof of employee training Admin Complaint
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-11-14: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Time Extended**

Inspection #: Visit ID: 8362663

21-10-4:Basic - Soiled dry wiping cloth in use. At cook line; soiled dry wiping cloth in use in front of steam table. Operator removed. Corrected On-Site Warning
06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. At triple sink; raw beef thawing at room temperature. Operator placed under cold running water. Corrected On-Site Warning
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At cook line hand wash sink; no paper towels. Operator provided paper towels. Corrected On-Site Warning
05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. At triple sink; spray bottle containing degreaser not labeled. Operator labeled. Corrected On-Site Warning