DirtyFLRestaurant Inspection Data

9FACE SUSHI CAFE

Food safety records indicate 9FACE SUSHI CAFE in POMPANO BEACH has 7 inspections with a 3.8/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 6 days ago · 7 reports on file

3422 East Atlantic Boulevard
Pompano Beach, Florida, 33062
Broward County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 7 health inspection reports

All Inspection Reports

3/6/2026· 6d ago

Inspection #: 3680608

Inspection Completed - No Further Action

11/10/2025· 4mo ago

Visit ID: 10886743

Met Inspection Standards

1 high, 2 int, 2 basic

  • 08B-38-4:Basic - Food stored on floor. Buckets of tempura flour stored on floor at dining room, next to reach in cooler. Manager removed buckets from floor. Corrected On-Site
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Emailed poster to manager.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored over prepped lettuce in low boy cooler. Manager rearranged for proper storage. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to manager.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.

4/14/2025· 11mo ago

Visit ID: 10710527

Met Inspection Standards

1 high

  • 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. In reach in cooler, raw fish stored over unwashed fruit. Operator moved fish to bottom shelf

11/1/2024· 1y 4mo ago

  • N/A:No Violations Were Observed

3/28/2024· 1y 11mo ago

Visit ID: 8577240

Met Inspection Standards

1 basic

  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On cook line, wet wiping cloth stored on cutting board in between use. Operator moved to sanitizer bucket Corrected On-Site

12/19/2023· 2y 2mo ago

Visit ID: 8577106

Met Inspection Standards
  • N/A:No Violations Were Observed

12/18/2023· 2y 2mo ago

Visit ID: 8364005

Follow-up Inspection Required

2 high, 1 int, 2 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In prep area, cups used to dispense rice. Operator removed cups. Corrected On-Site
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 01D-01-5:High Priority - Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Establishment is serving Wahoo raw no proof of parasite destruction.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired December 1, 2023
  • 08A-28-4:Intermediate - Partially cooked raw animal food is not separated from ready-to-eat food. In flip top cooler, partially cooked chicken stored over raw shrimp. Operator reversed.