PHUSE CREAM
9 N SR 7
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 3/28/2024
Inspection #: Visit ID: 8610244
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-03-28: At the time of callback inspection,Current Hotel and Restaurant license not displayed. Admin Complaint
- 25-05-4:Basic - - From initial inspection : Basic - Single-service articles improperly stored. Observed takeout containers stored on dry storage floor. Repeat Violation Warning - From follow-up inspection 2024-03-28: Not complied Admin Complaint
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certification available. Warning - From follow-up inspection 2024-03-28: At the time of callback inspection, Manager or person in charge lacking proof of food manager certification. No proof of food manager certification available. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-03-28: At the time of callback inspection No proof of required state approved employee training provided for any employees Admin Complaint
Inspection Date: 2/12/2024
Inspection #: Visit ID: 8344753
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
- 25-05-4:Basic - Single-service articles improperly stored. Observed takeout containers stored on dry storage floor. Repeat Violation Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed hotel and restaurant license expired on 12/01/2023 Admin Complaint
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certification available. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at front line. Repeat Violation Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning