HYATT PLACE PLANTATION
8530 West Broward Boulevard
Florida, 33324
Broward County County
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/13/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 33-16-4:Basic - Open dumpster lid.
Food safety inspection conducted on 1/13/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/1/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Inspection Details:
- 16-62-1:Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning** - From follow-up inspection 2024-11-01: Observed still observed. **Time Extended**
- 03F-10-5:Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for butter and cream cheese held on time as a public health control for safety. Form provided to operator. **Warning** - From follow-up inspection 2024-11-01: Still observed. **Time Extended**
Food safety inspection conducted on 11/1/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 10/31/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Bottle of drinking water stored in Reach in cooler Manager discarded item **Corrected On-Site**
- 33-11-4:Basic - Missing drain plug at dumpster.
- 33-16-4:Basic - Open dumpster lid.
Food safety inspection conducted on 10/31/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 10/23/2024
High Priority
0
Intermediate
5
Basic
3
Total
8
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed no handle cup used to portion raisin bran cereal on dry storage shelf in kitchen. PIC removed cup. **Corrected On-Site** **Warning**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored on prep table across from flip top cooler. PIC removed and stored appropriately. **Corrected On-Site** **Warning**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed lime stored over ready to eat coconut flakes in low boy cooler next to reach in cooler in kitchen. PIC removed and stored appropriately. **Corrected On-Site** **Warning**
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. - Observed provolone cheese opened 10/22 not date marked. - Observed deli salad opened 10/22 not date marked. PIC date marked items. **Corrected On-Site** **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning**
- 27-09-4:Intermediate - No running water at at hand wash sink at front of kitchen. **Warning**
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written procedure for butter and cream cheese held on time as a public health control for safety. Form provided to operator. **Warning**
Food safety inspection conducted on 10/23/2024 revealed 8 total violations (0 high priority, 5 intermediate, 3 basic).