ZAXBY'S

James L Redman Parkway
Florida, 33563
Hillsborough County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/12/2024

Inspection #: Visit ID: 8718277

  • 36-36-4:Basic - Ceiling tile missing. In storage by water heater
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
  • 36-17-5:Basic - Metal floor plating in walk in cooler damaged and starting to detach.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 3/7/2024

Inspection #: Visit ID: 8480010

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed bags of raw chicken thawing in standing water in prep sink

Inspection Date: 1/3/2024

Inspection #: Visit ID: 8539659

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Warning - From follow-up inspection 2024-01-03: **Time Extended**
  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed ice machine was moved in drive thru section where hand sink was by window. Hand wash sink was moved to other side by was disconnected and is no longer being used. Employees walk to other end to wash their hands Warning - From follow-up inspection 2024-01-03: Verified with plan review as of 1-3-2024 they have not received plans Admin Complaint
  • 31B-05-4:Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. In prep station Warning - From follow-up inspection 2024-01-03: **Time Extended**

Inspection Date: 10/30/2023

Inspection #: Visit ID: 8539228

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Warning
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Dwight Long- serve safe expired 9-8-2023 Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed ice machine was moved in drive thru section where hand sink was by window. Hand wash sink was moved to other side by was disconnected and is no longer being used. Employees walk to other end to wash their hands Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. In prep station Warning

Inspection Date: 8/22/2023

Inspection #: Visit ID: 8387378

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gaskets soiled