WENDY'S PROPERTIES LLC

WENDY'S PROPERTIES LLC located in PLANT CITY has undergone 7 health department inspections, achieving a 3.9/5 overall safety rating. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 7 reports on file

4308 STERLING COMMERCE DR, PLANT CITY 33566

Overall Food Safety Rating

★★★½☆ (3.9/5)

Based on 7 health inspection reports

All Inspection Reports

7/29/2025· 7mo ago

Visit ID: 10933815

Met Inspection Standards

3 basic

24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed stacked third pans on shelf above 2 compartment sink.
33-38-4:Basic - No waste receptacle installed at handwash sink located near front counter by cash registers. Employee provided trash can. Corrected On-Site
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Portion cups near ketchup dispenser not inverted, manager voluntarily discarded. Corrected On-Site

4/15/2025· 11mo ago

Visit ID: 10817190

Met Inspection Standards

N/A:No Violations Were Observed

1/6/2025· 1y 2mo ago

Visit ID: 8739097

Met Inspection Standards

1 high, 1 basic

08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed donut box on prep table next to ground beef. Manager moved Corrected On-Site
41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle of toilet cleaner next to plastic wrap on prep table. Manager removed Corrected On-Site

8/15/2024· 1y 6mo ago

Visit ID: 8859399

Follow-up Inspection Required

2 int, 1 basic

23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers and thaw rack soiled in walk in cooler
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Admin Complaint
11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

4/22/2024· 1y 10mo ago

Visit ID: 8614646

Met Inspection Standards

2 basic

51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Warning - From follow-up inspection 2024-04-22: **Time Extended**
31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At drive thru hand wash station Warning - From follow-up inspection 2024-04-22: **Time Extended**

2/19/2024· 2y ago

Visit ID: 8468302

Follow-up Inspection Required

1 high, 3 int, 3 basic

51-13-4:Basic - No Heimlich maneuver/choking sign posted. Warning
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At drive thru hand wash station Warning
29-11-4:Basic - Water leaking from faucet at three compartment sink. Warning
29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. In prep sink Warning
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning

8/9/2023· 2y 7mo ago

Visit ID: 8360422

Met Inspection Standards

1 int

31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.