NORMA'S PLANT CITY CUBAN SANDWICH SHOP
120 N COLLINS ST, PLANT CITY 33563
Overall Food Safety Rating
★★★½☆ (3.7/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection Date: 3/19/2025
Inspection #: Visit ID: 10731019
- 01B-01-4:High Priority - Dented can present. See stop sale. 1 can Garbanzo beans 2 cans Tomatillos and 1 can of black beans severely dented
Inspection Date: 11/26/2024
Inspection #: Visit ID: 8739348
- 08B-17-4:Basic - Unwashed fruits/vegetables stored over ready-to-eat food. Observed case of whole peppers stored over bag of cut lettuce. Manager moved to proper cooler Corrected On-Site
Inspection Date: 3/6/2024
Inspection #: Visit ID: 8520354
- 12B-13-4:Basic - Observed 3 Opened employee beverage containers in a cold holding unit with food to be served to customers. In reach in cooler by mop sink
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Michael Adam 2-20-2019, expired 2-20-2024 Xavier Michel, Tyler Bullington. No certificates yet Repeat Violation Admin Complaint
Inspection Date: 12/9/2023
Inspection #: Visit ID: 8526580
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Xavier Michel, Tyler Bullington Warning - From follow-up inspection 2023-10-14: **Time Extended** - From follow-up inspection 2023-12-09: Manager still working on getting certified Admin Complaint
Inspection Date: 10/14/2023
Inspection #: Visit ID: 8520338
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Xavier Michel, Tyler Bullington Warning - From follow-up inspection 2023-10-14: **Time Extended**
- 53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-10-14: **Time Extended**
Inspection Date: 10/7/2023
Inspection #: Visit ID: 8360694
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine. Warning
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine. Warning
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm Warning
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Sliced salami, milk, cheese and turkey Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Xavier Michel, Tyler Bullington Warning
- 16-37-1:Intermediate - No chlorine or quatenary ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning