LA NUEVA TIERRA CALIENTE SUPERMARKET LLC

West Reynolds Street
Florida, 33563
Hillsborough County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 4 health inspection reports

Location Map

Loading map...

Nearby Locations

1302 WEST REYNOLDS ST

Plant City, FL

1302 W REYNOLDS ST

Plant City, FL

423 N COUNTY LINE ROAD

Plant City, FL

104 E REYNOLDS STREET

Plant City, FL

115 E REYNOLDS ST

Plant City, FL

3410 W BAKER ST

Plant City, FL

2101 W BAKER ST

Plant City, FL

3503 W BAKER ST

Plant City, FL

3418 W BAKER ST

Plant City, FL

4103 FL-574

Plant City, FL

All Inspection Reports

Inspection on 2/10/2025

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Observed damaged door frame, leading to back of building with visible light coming through **Warning** - From follow-up inspection 2025-02-10: **Time Extended**
Food Inspector #10769164
2025-02-10
★★★★½ 5.0/5
Food safety inspection conducted on 2/10/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/30/2025

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-24-5:Basic - Hole in or other damage to wall. Observed damaged door frame, leading to back of building with visible light coming through **Warning**
  • 31A-04-4:Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. On cook line across from service line. Observed piping, and hand washing supplies still present **Warning**
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beans, rice and peppers in walk in cooler not dated **Warning**
Food Inspector #10703741
2025-01-30
★★★½☆ 4.0/5
Food safety inspection conducted on 1/30/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 10/29/2024

High Priority
0
Intermediate
3
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. At either sink. **Warning** - From follow-up inspection 2024-10-29: **Time Extended**
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by three compartment sink and hand sink by register blocked with tables. Manager moved **Corrected On-Site** **Warning** - From follow-up inspection 2024-10-29: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By hand sink next to register **Repeat Violation** **Warning** - From follow-up inspection 2024-10-29: **Time Extended**
  • 31B-05-4:Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. By three compartment sink **Warning** - From follow-up inspection 2024-10-29: **Time Extended**
Food Inspector #10703147
2024-10-29
★★★☆☆ 3.0/5
Food safety inspection conducted on 10/29/2024 revealed 4 total violations (0 high priority, 3 intermediate, 1 basic).

Inspection on 10/24/2024

High Priority
2
Intermediate
4
Basic
1
Total
7
Disposition: Follow-up Inspection Required

Inspection Details:

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At either sink. **Warning**
  • 41-07-4:High Priority - Container of medicine improperly stored. Observed container of medicine in reach in cooler. Manager removed **Corrected On-Site** **Warning**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Tall reach in cooler on cook line: Plant Foods (45F - Cold Holding); cooked rice (46F - Cold Holding); cooked pork (44F - Cold Holding) Discussed moving items to another cooler and icing down product **Warning**
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by three compartment sink and hand sink by register blocked with tables. Manager moved **Corrected On-Site** **Warning**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By hand sink next to register **Repeat Violation** **Warning**
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. By three compartment sink **Warning**
Food Inspector #8781904
2024-10-24
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/24/2024 revealed 7 total violations (2 high priority, 4 intermediate, 1 basic).