IHOP 36-197
805 South Collins Street
Florida, 33563
Hillsborough County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 3/4/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic ceiling tiles in expo, server station. Repeat Violation Warning - From follow-up inspection 2025-03-04: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed missing grout, broken and loose tiles throughout kitchen and dish area causing water and food debris to accumulate Warning - From follow-up inspection 2025-03-04: **Time Extended**
Food safety inspection conducted on 3/4/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 3/3/2025
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic ceiling tiles in expo, server station. Repeat Violation Warning
- 36-11-4:Basic - Floors not maintained smooth and durable. Observed missing grout, broken and loose tiles throughout kitchen and dish area causing water and food debris to accumulate Warning
- 14-69-4:Basic - Ice buildup in reach-in freezer on cook line Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under cook line equipment soiled with grease and food debris. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed black mold like substance under dish area walls Warning
- 35A-02-7:High Priority - Live, small flying insects found Observe 4 live flies in dish area walls. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 2-1-2025 Warning
Food safety inspection conducted on 3/3/2025 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).
Inspection on 12/5/2024
High Priority
0
Intermediate
1
Basic
7
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic tiles in server/expo station
- 36-03-4:Basic - Cove molding at floor/wall juncture broken by mop sink.
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee yogurt in reach in cooler in server station. Manager removed Corrected On-Site
- 14-69-4:Basic - Ice buildup in reach-in freezer by fan and walk-in freezer around door frame.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed in make line cooler. Manager discarded Corrected On-Site
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. By omelette make line
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm. Manager remade and tested at 50ppm.
- 11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator stated they had 2 transferred employees at location and they did not have reporting agreement. Employees read and signed. Corrected On-Site
Food safety inspection conducted on 12/5/2024 revealed 8 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 3/28/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/28/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/26/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At hand sink by dish area Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All certificates expired and had photocopies Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 1/26/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 9/21/2023
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plates on back wall
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Cracked tiles on cook line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine in server area
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
Food safety inspection conducted on 9/21/2023 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).