1916 IRISH PUB
2309 THONOTOSASSA RD
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/24/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/24/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/10/2025
High Priority
1
Intermediate
4
Basic
0
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make line: bruschetta (46F - Cold Holding).
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand sink by dish blocked by bus bucket. Manager removed **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By dish. Manager refilled **Corrected On-Site**
- 11-26-1:Intermediate - No proof provided that a food employee is informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Had one new hire
- 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Missing manager name and certificate number on certificates.
Food safety inspection conducted on 3/10/2025 revealed 5 total violations (1 high priority, 4 intermediate, 0 basic).
Inspection on 11/7/2024
High Priority
0
Intermediate
4
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Manager was able to secure 1 of 2 tanks **Corrective Action Taken**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At dish area
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda guns soiled at bar. Manager cleaned and sanitized both guns. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At bar hand sink. Manager got paper towels **Corrected On-Site**
- 31B-03-4:Intermediate - No soap provided at handwash sink. At bar hand sink. Manager put soap at hand sink. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bottle of sanitizer in server station. Manager labeled **Corrected On-Site**
Food safety inspection conducted on 11/7/2024 revealed 6 total violations (0 high priority, 4 intermediate, 2 basic).