LIL TONY'S PIZZERIA
8725 PLACIDA RD C5
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 12/14/2023
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice machine with black mold like substance inside on top
- 13-02-4:Basic - Employee with ineffective hair restraint while engaging in food preparation. Observed no hair restraint on an employee. Observed operator giving a hat to employee, employee put on. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Observed reach in door gaskets torn Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Bae red wet mop sitting inside ringer of mop bucket. Observed operator removing and storing properly for air drying with mop head up Corrected On-Site
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired December 1,2023
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can openers with build up of food debris. Observed employee scrub, wash, rinse, sanitize can openers clean. Corrected On-Site
Food safety inspection conducted on 12/14/2023 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 8/8/2023
High Priority
0
Intermediate
0
Basic
6
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed handles on reach in doors with accumulation of debris on back side of handles.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed Co2 tank next to keg cooler not secured.
- 14-11-5:Basic - Equipment in poor repair. Observed ice shield broken and duck tape on ice machine in kitchen.
- 14-10-4:Basic - Equipment or utensils not designed or constructed in a durable manner. Observed torn gaskets in reach in coolers on line in kitchen.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on oven doors. Observed operator removing them to a proper place. Corrected On-Site
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth on prep table as you enter kitchen from counter station. Observed operator removing cloth. Corrected On-Site
Food safety inspection conducted on 8/8/2023 revealed 6 total violations (0 high priority, 0 intermediate, 6 basic).