ZAXBY'S
7520 BELCHER RD, PINELLAS PARK 33781
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 1/3/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior and drive thru soda dispenser ice bin soiled with black mold like substance. **Repeat Violation**
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 11/6/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with black mold like substance. - From follow-up inspection 2024-11-06: Interior of ice machine soiled with black mold like substance at callback inspection. **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease and food debris build up on char press next Tom flat top on cook line. - From follow-up inspection 2024-11-06: **Time Extended**
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. At the bottom of reach in coolers on cook line. **Repeat Violation** - From follow-up inspection 2024-11-06: Observed standing water at bottom of reach in cooler across from hand sink on cook line at callback inspection. **Time Extended**
Food safety inspection conducted on 11/6/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 8/27/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior soiled with black mold like substance.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee prepping in back kitchen area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease and food debris build up on char press next Tom flat top on cook line.
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. At the bottom of reach in coolers on cook line. **Repeat Violation**
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing on splitter at mop sink. **Repeat Violation**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training provided. Spoke to HR director Michael during routine inspection, stated they are currently working on corporate food training approval with DBPR. **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 8/27/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).