WINGHOUSE BAR AND GRILL
US Highway 19
Florida, 34684
The Village of Lake Tarpon
Pinellas County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 10 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 11/14/2023
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide tanks not adequately secured. Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 2 dead roaches in rear hallway behind kitchen near single service storage. 1 dead roach near water heater. 1 dead roach under counter at servers station. 1 dead roach under fryers on cook line. 2 dead roaches on floor of walk-in beer cooler All areas cleaned and sanitized. Corrected On-Site Repeat Violation Warning - From follow-up inspection 2023-11-13: 1 dead roach on floor behind bar cleaned up by manager. Approximately 15 dead on trap behind reach in cooler on cook line. Trap was removed. Area was cleaned and sanitized. Admin Complaint - From follow-up inspection 2023-11-14: 2 dead roaches in trap behind coolers on cook line. 1 dead roach in chemical closet near restroom. All areas cleaned and sanitized Admin Complaint
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door leading to dumpsters - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under cook line. Under equipment at bar Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Throughout kitchen Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of fryers. Cooler gaskets soiled. Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Beer coolers at bar Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of grease on grill Cutting boards stained on cook line Warning - From follow-up inspection 2023-11-13: **Time Extended** - From follow-up inspection 2023-11-14: **Time Extended**
Food safety inspection conducted on 11/14/2023 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 11/13/2023
High Priority
2
Intermediate
2
Basic
8
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide tanks not adequately secured. Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 2 dead roaches in rear hallway behind kitchen near single service storage. 1 dead roach near water heater. 1 dead roach under counter at servers station. 1 dead roach under fryers on cook line. 2 dead roaches on floor of walk-in beer cooler All areas cleaned and sanitized. Corrected On-Site Repeat Violation Warning - From follow-up inspection 2023-11-13: 1 dead roach on floor behind bar cleaned up by manager. Approximately 15 dead on trap behind reach in cooler on cook line. Trap was removed. Area was cleaned and sanitized. Admin Complaint
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door leading to dumpsters - From follow-up inspection 2023-11-13: **Time Extended**
- 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Under cook line. Under equipment at bar Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 36-17-5:Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Throughout kitchen Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of fryers. Cooler gaskets soiled. Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 22-16-4:Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Beer coolers at bar Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly near bar area Repeat Violation Warning - From follow-up inspection 2023-11-13: 2 flies at bar, 2 flies on cook line. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 1 live roach near water heater. Roach was killed and area cleaned Corrected On-Site Repeat Violation Warning - From follow-up inspection 2023-11-13: 1 live on cook line floor. Killed by manager. 3 live on wall near water heater. Killed by manager Admin Complaint **Corrective Action Taken**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of grease on grill Cutting boards stained on cook line Warning - From follow-up inspection 2023-11-13: **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodel of dressing room for staff at rear of kitchen. One hand sink and mop sink was relocated as a result of remodel. Per plan review, remodel plans not yet received. Plan review was previously time extended and closed as an administrative complaint on callback inspection 11/7/23. Warning - From follow-up inspection 2023-11-13: Remodel of dressing room for staff at rear of kitchen. One hand sink and mop sink was relocated as a result of remodel. Per plan review, remodel plans not yet received. Plan review was previously time extended and closed as an administrative complaint on callback inspection 11/7/23. **Time Extended**
Food safety inspection conducted on 11/13/2023 revealed 12 total violations (2 high priority, 2 intermediate, 8 basic).
Inspection on 11/7/2023
High Priority
2
Intermediate
2
Basic
10
Total
14
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide tanks not adequately secured. Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line Warning
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Spoons and forks at front wait station not inverted Warning
- 35A-03-4:Basic - Dead roaches on premises. 2 dead roaches in rear hallway behind kitchen near single service storage. 1 dead roach near water heater. 1 dead roach under counter at servers station. 1 dead roach under fryers on cook line. 2 dead roaches on floor of walk-in beer cooler All areas cleaned and sanitized. Corrected On-Site Repeat Violation Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Plastic ups at soda machine Warning
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Rear door leading to dumpsters
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Under cook line. Under equipment at bar Warning
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Throughout kitchen Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of fryers. Cooler gaskets soiled. Warning
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Beer coolers at bar Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly near bar area Repeat Violation Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach near water heater. Roach was killed and area cleaned Corrected On-Site Repeat Violation Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Accumulation of grease on grill Cutting boards stained on cook line Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Remodel of dressing room for staff at rear of kitchen. One hand sink and mop sink was relocated as a result of remodel. Per plan review, remodel plans not yet received. Plan review was previously time extended and closed as an administrative complaint on callback inspection 11/7/23. Warning
Food safety inspection conducted on 11/7/2023 revealed 14 total violations (2 high priority, 2 intermediate, 10 basic).
Inspection on 11/7/2023
High Priority
1
Intermediate
2
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda boxes not properly secured. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: **Time Extended**
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets above soda boxes not inverted for protection. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: **Time Extended**
- 14-38-4:Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Lid to flour container next to walkin cooler is cracked. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: Operator replaced lid with temporary covering **Time Extended** Corrected On-Site
- 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen area have built up food and grease debris. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by hot water heater not landing on food or food contact surfaces. 2 live flies in rear chemical storage area not landing on food or food contact surfaces. Warning - From follow-up inspection 2023-09-07: 2 live flies by hot water heater. 1 live fly in office. 1 live fly in dining room. 12 live flies in bar area. 25 live flies in rear storage area by garbage cans. Manager sprayed, killed 27 flies, removed and sanitized the areas. Admin Complaint - From follow-up inspection 2023-09-07: 1 live fly in bar area not landing on food or food contact surfaces. 1 live fly in rear storage are not landing on food or food contact surfaces. Manager killed 2 flies, removed and sanitized the areas. 4 dead flies in window sills of rear dining room area. Manager removed and sanitized the area. Admin Complaint Corrected On-Site - From follow-up inspection 2023-11-07: 1 live fly near bar Admin Complaint
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: Establishment remodeled changing room for staff in rear of kitchen. Due to remodel, one hand sink and mop sink were relocated. Remodel completed at time of inspection. Per plan review, no remodel plans received. Admin Complaint
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-09-07: Emailed operator Employee Health Reporting Agreement. **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-11-07: **Time Extended**
Food safety inspection conducted on 11/7/2023 revealed 8 total violations (1 high priority, 2 intermediate, 5 basic).
Inspection on 9/7/2023
High Priority
1
Intermediate
2
Basic
10
Total
13
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine near soda boxes had mold like substance. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda boxes not properly secured. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets above soda boxes not inverted for protection. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in rear unisex restroom of game room area. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 36-08-4:Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. No cove molding in remolded area of kitchen. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Establishment is under a remodel and currently has plywood floors. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 14-38-4:Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Lid to flour container next to walkin cooler is cracked. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall in rear chemical storage area. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen area have built up food and grease debris. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by hot water heater not landing on food or food contact surfaces. 2 live flies in rear chemical storage area not landing on food or food contact surfaces. Warning - From follow-up inspection 2023-09-07: 2 live flies by hot water heater. 1 live fly in office. 1 live fly in dining room. 12 live flies in bar area. 25 live flies in rear storage area by garbage cans. Manager sprayed, killed 27 flies, removed and sanitized the areas. Admin Complaint - From follow-up inspection 2023-09-07: 1 live fly in bar area not landing on food or food contact surfaces. 1 live fly in rear storage are not landing on food or food contact surfaces. Manager killed 2 flies, removed and sanitized the areas. 4 dead flies in window sills of rear dining room area. Manager removed and sanitized the area. Admin Complaint Corrected On-Site
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2023-09-07: **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-09-07: Emailed operator Employee Health Reporting Agreement. **Time Extended** - From follow-up inspection 2023-09-07: **Time Extended**
Food safety inspection conducted on 9/7/2023 revealed 13 total violations (1 high priority, 2 intermediate, 10 basic).
Inspection on 9/7/2023
High Priority
2
Intermediate
5
Basic
12
Total
19
Disposition: Facility Temporarily Closed
Inspection Details:
- 22-20-5:Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine near soda boxes had mold like substance. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 51-11-4:Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda boxes not properly secured. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 24-05-4:Basic - - From initial inspection : Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets above soda boxes not inverted for protection. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 32-12-5:Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in rear unisex restroom of game room area. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. 5 dead roaches near hot water heater. Manager removed and sanitized the area. 8 dead roaches in electrical room area. Manager removed and sanitized the area. 11 dead roaches in rear chemical storage area. Warning - From follow-up inspection 2023-09-07: 3 dead roaches in lobby under tables 15 roach excrement on electrical box in small electrical room of off kitchen. Manager removed and sanitized the areas. Admin Complaint
- 24-08-4:Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting on soda cups by front bar area. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 36-08-4:Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. No cove molding in remolded area of kitchen. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Establishment is under a remodel and currently has plywood floors. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 14-38-4:Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Lid to flour container next to walkin cooler is cracked. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Hole in wall in rear chemical storage area. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen area have built up food and grease debris. Repeat Violation Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by hot water heater not landing on food or food contact surfaces. 2 live flies in rear chemical storage area not landing on food or food contact surfaces. Warning - From follow-up inspection 2023-09-07: 2 live flies by hot water heater. 1 live fly in office. 1 live fly in dining room. 12 live flies in bar area. 25 live flies in rear storage area by garbage cans. Manager sprayed, killed 27 flies, removed and sanitized the areas. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 30 rodent droppings near water heater. Manager removed and sanitized the area. 12 rodent droppings in room with electrical panels. Manager removed and sanitized the area. 9 rodent droppings in rear chemical storage area. 16 rodent droppings in dining room along baseboards of far wall. Warning - From follow-up inspection 2023-09-07: 4 rodent dropping under oven table in section of kitchen. 3 rodent droppings under shelving racks near entrance by ice machine. 3 rodent droppings in rear storage area. 8 Rodent dropping under table in lobby. Manager removed rodent droppings and sanitized the area. Admin Complaint
- 11-07-5:Intermediate - - From initial inspection : Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Warning - From follow-up inspection 2023-09-07: Emailed operator Big 6 Foodborne Illnesses. **Time Extended**
- 11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2023-09-07: Emailed operator written procedures for Vomit and Diarrheal Cleanup. **Time Extended**
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-09-07: **Time Extended**
- 11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning - From follow-up inspection 2023-09-07: Emailed operator Employee Health Reporting Agreement. **Time Extended**
Food safety inspection conducted on 9/7/2023 revealed 19 total violations (2 high priority, 5 intermediate, 12 basic).
Inspection on 9/6/2023
High Priority
5
Intermediate
8
Basic
18
Total
31
Disposition: Facility Temporarily Closed
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine near soda boxes had mold like substance. Warning
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO2 tanks by soda boxes not properly secured. Repeat Violation Warning
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets above soda boxes not inverted for protection. Warning
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No covered receptacle in rear unisex restroom of game room area. Warning
- 35A-03-4:Basic - Dead roaches on premises. 5 dead roaches near hot water heater. Manager removed and sanitized the area. 8 dead roaches in electrical room area. Manager removed and sanitized the area. 11 dead roaches in rear chemical storage area. Warning
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet nesting on soda cups by front bar area. Warning
- 36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. No cove molding in remolded area of kitchen. Repeat Violation Warning
- 36-11-4:Basic - Floors not maintained smooth and durable. Establishment is under a remodel and currently has plywood floors. Repeat Violation Warning
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Lid to flour container next to walkin cooler is cracked. Warning
- 36-24-5:Basic - Hole in or other damage to wall. Hole in wall in rear chemical storage area. Repeat Violation Warning
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knives in between doors of reach-in cooler. Manager removed. Corrected On-Site Warning
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs on oven handle in kitchen area. Manager removed. Corrected On-Site Warning
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Pizza cutters in standing water of 78 degrees Fahrenheit. Manager removed. Corrected On-Site Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Pizza oven has built up food debris. Repeat Violation Warning
- 33-11-4:Basic - Missing drain plug at dumpster. Warning
- 33-16-4:Basic - Open dumpster lid. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Walls in kitchen area have built up food and grease debris. Repeat Violation Warning
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of flour not labeled next to walkin cooler. Warning
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee began working with food after putting on gloves with no hand wash. Warning
- 10-05-5:High Priority - In-use utensil stored in unclean water at or above 135 degrees Fahrenheit. Utensils on cooktop in dirty water of 143 degrees Fahrenheit. Manager cleaned water. Corrected On-Site Warning
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly by hot water heater not landing on food or food contact surfaces. 2 live flies in rear chemical storage area not landing on food or food contact surfaces. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Approximately 30 rodent droppings near water heater. Manager removed and sanitized the area. 12 rodent droppings in room with electrical panels. Manager removed and sanitized the area. 9 rodent droppings in rear chemical storage area. 16 rodent droppings in dining room along baseboards of far wall. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In rice cooker on cook line: rice (123F - Hot Holding) Manager reheated to 211 degrees Fahrenheit. Corrected On-Site Warning
- 11-07-5:Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Warning
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Pizza screens have built up food debris in kitchen area. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels for hand wash sink next to 2 compartment sink. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at hand wash sink near 2 compartment sink. Repeat Violation Warning
Food safety inspection conducted on 9/6/2023 revealed 31 total violations (5 high priority, 8 intermediate, 18 basic).
Inspection on 7/26/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/26/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/18/2023
High Priority
0
Intermediate
1
Basic
8
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-34-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-03-4:Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 14-09-4:Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-63-4:Basic - - From initial inspection : Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-08-4:Basic - - From initial inspection : Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-11-4:Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 36-24-5:Basic - - From initial inspection : Basic - Hole in or other damage to wall. Warning - From follow-up inspection 2023-07-18: **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards, flour bin, slicer guard, interior of pizza reach in cooler, can opener Warning - From follow-up inspection 2023-07-18: **Time Extended**
Food safety inspection conducted on 7/18/2023 revealed 9 total violations (0 high priority, 1 intermediate, 8 basic).
Inspection on 7/17/2023
High Priority
1
Intermediate
2
Basic
17
Total
20
Disposition: Facility Temporarily Closed
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Warning
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Warning
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Warning
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. Warning
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Warning
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Warning
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone on prep with slicer. Warning
- 36-63-4:Basic - Exhaust/ventilation hood system not designed to prevent grease or condensation from dripping onto food, clean equipment and utensils, and single-service items. Warning
- 36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Warning
- 36-11-4:Basic - Floors not maintained smooth and durable. Warning
- 36-24-5:Basic - Hole in or other damage to wall. Warning
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on cook line. Warning
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler door Warning
- 25-05-4:Basic - Single-service articles improperly stored. On floor in storage room. Warning
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over washed produce in walk in cooler. Warning
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Cook line Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Cook line Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 1 live roach on cook line pipe, 1 on electrical box on cook line near breading station, 3 live on cove molding near hot water heater Approximately 5 behind wall covering near single service storage area. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards, flour bin, slicer guard, interior of pizza reach in cooler, can opener Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Near dish machine. Corrected On-Site Warning
Food safety inspection conducted on 7/17/2023 revealed 20 total violations (1 high priority, 2 intermediate, 17 basic).