FIRE HOUSE SUBS
4394 Park Boulevard
Florida, 33781
Pinellas County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 8/16/2024
High Priority
1
Intermediate
4
Basic
11
Total
16
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine soiled with black mold like substance.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse stored on dry storage rack next to clean containers. Employee phone on prep table next to slicer in prep area. Items were moved to designated area. **Corrected On-Site**
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on reach in cooler in at front counter.
- 10-14-5:Basic - Ice bucket/shovel stored on floor between uses. Stored on floor in between dry storage rack and ice machine. Employee moved car bucket off floor. **Corrected On-Site**
- 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop handle touching ice inside ice bin of soda dispenser in drive thru. Employee moved scoop handle off ice. **Corrected On-Site**
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Employee removed wet wiping cloth from under cutting board. **Corrected On-Site**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At handwashing sink across the three compartment sink.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in cooler in front counter soiled with food debris.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee drink stored inside reach in coolers. Manager moved drink to designated area. **Corrected On-Site**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. At bottom of 3 door stand alone cooler.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Stored in mop sink. Mop stored to allow drying. **Corrected On-Site**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live fly landing on clean containers on rack across from three compartment sink. **Repeat Violation**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser nozzle in drive thru area soiled with food debris. **Repeat Violation**
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Plastic pitcher stored inside hand washing sink in front counter area. Employee moved item out of sink. **Corrected On-Site** **Repeat Violation**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle stored under register in front counter area. Manager lab,ed as water and bleach. **Corrected On-Site**
Food safety inspection conducted on 8/16/2024 revealed 16 total violations (1 high priority, 4 intermediate, 11 basic).