WAFFLE HOUSE #1046
7329 North Davis Highway
Pensacola, Florida, 32504
Stonegate
Escambia County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 4 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/12/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Raw shell eggs held on time above oven do not have time marking. Per operator, raw shell eggs were removed from cold holding 1 hour ago. Repeat Violation
Food safety inspection conducted on 9/12/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 1/10/2024
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 01B-19-5:High Priority - Time/temperature control for safety food controlled by time and required to be marked with the use by time is not marked and the required time of disposal cannot be determined. See stop sale. Shell eggs held on time not date marked. Per manger, eggs were not out long. Manager voluntarily disposed of eggs.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Shell eggs held on time not date marked. Per manger, eggs were not out long. Manager voluntarily disposed of eggs.
Food safety inspection conducted on 1/10/2024 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).
Inspection on 10/24/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No test device available at time of inspection.
Food safety inspection conducted on 10/24/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).