UNIVERSITY PINES

8991 UNIVERSITY PINES

Florida

Orange County County

★★★½☆ (3.8/5)

Based on 7 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10830355

36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold-like substance on wall near dishwasher.

Inspection #: Visit ID: 10695700

35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door has gap at top and bottom corners. Repeat Violation
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Liquid eggs on cart in kitchen at 57f for 1 hour. Upon observation, liquid eggs are sitting in ice bath that has half melted. Operator moved all items on cart to walk-in cooler to rapidly cool. **Corrective Action Taken**

Inspection #: Visit ID: 8769554

35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Back door leading to kitchen has gaps along threshold.
35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed 13 live roaches in the following locations: five in trash can in ware washing area, eight underneath hot holding unit in kitchen. Warning

Inspection #: Visit ID: 10641400

Inspection #: Visit ID: 8549599

24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaned dishes not stored inverted.
14-69-4:Basic - Ice buildup in walk-in freezer. Active drip from melting ice onto boxes.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vents in walk-in cooler soiled with mold-like substance and dust.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sik by back prep table. Operator provided paper towels at hand wash sink during inspection. Corrected On-Site
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of food handler training for employees over 60 days. Some employees are new and less than 60 days.
53B-03-5:Intermediate - Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Establishment providing food handling training through "Relias", a non Florida approved curriculum.

Inspection #: Visit ID: 8549371

Inspection #: Visit ID: 8370825

35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed two live roaches in the following areas: One live roach in handwash sink area. One live roach on drainboard for dish machine. Warning
16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No measuring device available
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training available for any employees over 60 days. Warning