TRU BY HILTON
Based on 1 health inspection, TRU BY HILTON in PENSACOLA has earned a 2.8/5 food safety rating.
Last inspection: 1 months ago · 1 report on file
7100 N DAVIS HWY, PENSACOLA 32504
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 1 health inspection reports
All Inspection Reports
3/11/2026· 1mo ago
Visit ID: 13642707
Met Inspection Standards1 high, 1 int, 1 basic
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient air thermometers in reach-in coolers.
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Upon inspection, 3 compartment sink quaternary sanitizer reading over 500ppm by changing color outside color chart. Operator added clean water to solution to bring strength down to 200ppm. Corrected On-Site
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator does not have chemical test kit for 3 compartment sink, or temperature tester for hot water sanitizer at dish machine. Provided operator with some test strips during inspection.