TICKET SPORTS BAR

Based on 7 health inspections, TICKET SPORTS BAR in PENSACOLA has earned a 4.2/5 food safety rating. Recent inspections indicate some food safety concerns.

7333 N DAVIS HWY

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 10/9/2025

Inspection #: Visit ID: 10931109

  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Upon inspection, quaternary ammonia sanitizer at triple sink was showing 150ppm, with manufacturer instructions to use 200ppm. Manager called in to have dispenser recalibrated and manually made a sanitizer solution with chlorine, reaching required minimum strength of 50ppm. Corrected On-Site

Inspection Date: 2/14/2025

Inspection #: Visit ID: 8870167

  • N/A:No Violations Were Observed

Inspection Date: 8/23/2024

Inspection #: Visit ID: 8779279

  • N/A:No Violations Were Observed

Inspection Date: 4/23/2024

Inspection #: Visit ID: 8616984

  • N/A:No Violations Were Observed

Inspection Date: 2/21/2024

Inspection #: Visit ID: 8535002

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Bowl with no handle for scooping flour in dry storage.
  • 29-27-4:Basic - No mop sink or curbed cleaning facility provided at establishment. Mop sink removed for repairs. Mop sink expected to be replaced in a couple weeks, per manager. Warning
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple sink quaternary sanitizer at 150ppm at time of inspection. Operator empties sink, and remade solution, achieving 200ppm. Corrected On-Site

Inspection Date: 1/10/2024

Inspection #: Visit ID: 8534517

  • N/A:No Violations Were Observed

Inspection Date: 10/24/2023

Inspection #: Visit ID: 8378019

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. CO tanks in office not secured.
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Garbage behind dumpster.
  • 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple sink quaternary sanitizer at bar reading 500ppm. Manager diluted sanitizer with regular water to 400ppm. Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning