THE FISHING HOLE OF NORTHWEST FLORIDA INC
15 Brent Lane
Pensacola, Florida, 32505
Brent
Escambia County County
Overall Food Safety Rating
★★★★½ (4.5/5)
Based on 5 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 1/10/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/10/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/9/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 16-23-4:Basic - Accumulation of lime scale on the inside of the dishmachine.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Items inside walk in cooler and freezer floor.
Food safety inspection conducted on 1/9/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/16/2024
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Container of chicken on floor next to hand washing station in kitchen.
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Bagged raw chicken inside container of water in kitchen.
Food safety inspection conducted on 7/16/2024 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 1/3/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured.
Food safety inspection conducted on 1/3/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 7/18/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee open drink container on prep line in kitchen.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Item inside hand washing station in kitchen.
Food safety inspection conducted on 7/18/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).