THE DWARF CHICKEN
407 DEVILLIERS ST
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 8 health inspection reports
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All Inspection Reports
Inspection on 3/21/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/21/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/20/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed five live roaches behind reach-in coolers next to employee bathroom on service line. **Warning** - From follow-up inspection 2025-03-19: During callback, observed four live roaches in the following locations: two on floor behind front counter and two on reach in freezer in kitchen by back door. Operator killed all roaches and cleaned and sanitized locations. **Time Extended** - From follow-up inspection 2025-03-19: During callback, observed three live roaches and four dead roaches on floor in kitchen in various locations. **Time Extended** - From follow-up inspection 2025-03-20: Upon callback, observed four live roaches in the following locations: one moving under reach-in cooler under service window, one on top of reach-in freezer next to employee bathroom, one on wall under hand wash sink next to exit, and one running under reach-in cooler near exit. Approximately eight dead roaches observed behind reach-in coolers and freezers between service window and employee bathroom. **Time Extended**
Food safety inspection conducted on 3/20/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/20/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed five live roaches behind reach-in coolers next to employee bathroom on service line. **Warning** - From follow-up inspection 2025-03-19: During callback, observed four live roaches in the following locations: two on floor behind front counter and two on reach in freezer in kitchen by back door. Operator killed all roaches and cleaned and sanitized locations. **Time Extended** - From follow-up inspection 2025-03-19: During callback, observed three live roaches and four dead roaches on floor in kitchen in various locations. **Time Extended** - From follow-up inspection 2025-03-20: Upon callback, observed four live roaches in the following locations: one moving under reach-in cooler under service window, one on top of reach-in freezer next to employee bathroom, one on wall under hand wash sink next to exit, and one running under reach-in cooler near exit. Approximately eight dead roaches observed behind reach-in coolers and freezers between service window and employee bathroom. **Time Extended** - From follow-up inspection 2025-03-20: No live roaches observed. Observed three dead roaches behind reach-in coolers between service window and employee bathroom. **Time Extended**
Food safety inspection conducted on 3/20/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/19/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed five live roaches behind reach-in coolers next to employee bathroom on service line. **Warning** - From follow-up inspection 2025-03-19: During callback, observed four live roaches in the following locations: two on floor behind front counter and two on reach in freezer in kitchen by back door. Operator killed all roaches and cleaned and sanitized locations. **Time Extended**
Food safety inspection conducted on 3/19/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/19/2025
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed five live roaches behind reach-in coolers next to employee bathroom on service line. **Warning** - From follow-up inspection 2025-03-19: During callback, observed four live roaches in the following locations: two on floor behind front counter and two on reach in freezer in kitchen by back door. Operator killed all roaches and cleaned and sanitized locations. **Time Extended** - From follow-up inspection 2025-03-19: During callback, observed three live roaches and four dead roaches on floor in kitchen in various locations. **Time Extended**
Food safety inspection conducted on 3/19/2025 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 3/18/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed five live roaches behind reach-in coolers next to employee bathroom on service line. **Warning**
Food safety inspection conducted on 3/18/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 12/9/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/9/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 10/30/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles are absorbent and not easily cleanable.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide proof of any training. **Warning**
Food safety inspection conducted on 10/30/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).