THAI CURRY HOUSE

8200 US 98
Pensacola, Florida, 32506
The Park at Nottingham
Escambia County County

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

8080 HWY 98 W

Pensacola, FL

8040 HWY 98 WEST

Pensacola, FL

9722 HWY 98 W

Pensacola, FL

805 NORTH FAIRFIELD DR

Pensacola, FL

5 S BLUE ANGEL PKWY

Pensacola, FL

630 E EAU GALLIE BLVD STE 103

Indian Harbor Beach, FL

1 WESTWARD DR BAY #3

Miami, FL

8187 W FAIRFIELD DR

Pensacola, FL

7816 BAY MEADOWS CIRCLE

Pensacola, FL

AILERON1.7mi

11274 SW AILERON WAY

Lake Suzy, FL

All Inspection Reports

Inspection on 1/16/2025

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Upon inspection observed raw chicken over cooked chicken. Operator proceeded to remove raw chicken and stored chicken on bottom of reach in cooler. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Upon inspection observed container with vegetables blocking hand washing sink. Operator proceeded to move container at time of inspection. Corrected On-Site
Food Inspector #8837468
2025-01-16
★★★☆☆ 3.0/5
Food safety inspection conducted on 1/16/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 7/23/2024

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed ceiling tiles in kitchen stained with food debris. Repeat Violation
Food Inspector #8722254
2024-07-23
★★★★½ 5.0/5
Food safety inspection conducted on 7/23/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 1/17/2024

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents soiled with accumulation of grease in the back of the kitchen. Repeat Violation
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Upon inspection observed walls in back of the stove and fryers soiled with accumulated grease.
Food Inspector #8504890
2024-01-17
★★★★½ 5.0/5
Food safety inspection conducted on 1/17/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 9/20/2023

High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Upon inspection observed ceiling tiles stained and broken throughout kitchen. Repeat Violation
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Upon inspection observed line cook with no beard guard in cook line.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Upon inspection observed 3 line cooks with no hair restraints. Operator proceeded to give one of the operators a hat.
Food Inspector #8344485
2023-09-20
★★★★☆ 4.0/5
Food safety inspection conducted on 9/20/2023 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).