SUBWAY
SUBWAY maintains a 4.4/5 food safety rating based on 6 health department inspections in PENSACOLA. Recent inspections show improving food safety practices.
Last inspection: 2 months ago · 6 reports on file
1020 North 9th Avenue
Pensacola, Florida, 32501
East Hill
Escambia County County
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 6 health inspection reports
All Inspection Reports
1/6/2026· 2mo ago
Visit ID: 13606314
Met Inspection Standards- N/A:No Violations Were Observed
1/5/2026· 2mo ago
Visit ID: 13569065
Follow-up Inspection Required1 int
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, no proof of state required employee training for any employees available at establishment. Warning - From follow-up inspection 2026-01-05: Upon callback, no proof of employee training available. Employee spoke with one of the owners who stated he would be able to provide proof of training via email tomorrow. **Time Extended**
11/5/2025· 4mo ago
Visit ID: 10915416
Follow-up Inspection Required2 int
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, no proof of state required employee training for any employees available at establishment. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink. Upon inspection, observed no hand soap at handwash sink in rear of establishment.
7/22/2024· 1y 7mo ago
Visit ID: 8780412
Met Inspection Standards- N/A:No Violations Were Observed
10/16/2023· 2y 4mo ago
Visit ID: 8506478
Met Inspection Standards- N/A:No Violations Were Observed
9/21/2023· 2y 5mo ago
Visit ID: 8379302
Follow-up Inspection Required1 high, 1 int, 1 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee unopened drinks stored next to food items in walk in cooler.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed bleach on shelf next to paper towels. Employee moved bleached to different shelf away from single service items. Corrected On-Site
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no employee training at time of inspection. Employee stated that operator has it is at his other store. Repeat Violation Warning