SREE`S KITCHEN
5800 N W STREET, SUITE 3
Overall Food Safety Rating
★★★★½ (4.6/5)
Based on 11 health inspection reports
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All Inspection Reports
Inspection on 5/6/2025
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Upon inspection observed multiple food storage containers with handle of utensil resting in food.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Violation addressed in previous inspection.
Food safety inspection conducted on 5/6/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 5/6/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-02: During callback, employees still haven't completed employee training due to having trouble with online services. **Time Extended** - From follow-up inspection 2025-05-06: Operator has food handler training books on order. **Time Extended**
Food safety inspection conducted on 5/6/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 4/2/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-04-02: During callback, employees still haven't completed employee training due to having trouble with online services. **Time Extended**
Food safety inspection conducted on 4/2/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/15/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Food safety inspection conducted on 1/15/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/7/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/7/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/13/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager available for establishment. Warning - From follow-up inspection 2024-08-27: During callback, no certified food manager certification. Operator took course but did not pass test. Will reschedule to take test. **Time Extended** - From follow-up inspection 2024-10-11: During callback, no certified food manager. Operator took class again but did not pass. Will schedule to retake another test. **Time Extended** - From follow-up inspection 2024-11-12: During callback, manager has just retaken exam day prior to callback and is still waiting for results. **Time Extended** - From follow-up inspection 2024-12-13: During callback, no CFM certificate. Manager is retaking test next week verified by online record. **Time Extended**
Food safety inspection conducted on 12/13/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/12/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager available for establishment. Warning - From follow-up inspection 2024-08-27: During callback, no certified food manager certification. Operator took course but did not pass test. Will reschedule to take test. **Time Extended** - From follow-up inspection 2024-10-11: During callback, no certified food manager. Operator took class again but did not pass. Will schedule to retake another test. **Time Extended** - From follow-up inspection 2024-11-12: During callback, manager has just retaken exam day prior to callback and is still waiting for results. **Time Extended**
Food safety inspection conducted on 11/12/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 10/11/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager available for establishment. Warning - From follow-up inspection 2024-08-27: During callback, no certified food manager certification. Operator took course but did not pass test. Will reschedule to take test. **Time Extended** - From follow-up inspection 2024-10-11: During callback, no certified food manager. Operator took class again but did not pass. Will schedule to retake another test. **Time Extended**
Food safety inspection conducted on 10/11/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 8/27/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager available for establishment. Warning - From follow-up inspection 2024-08-27: During callback, no certified food manager certification. Operator took course but did not pass test. Will reschedule to take test. **Time Extended**
Food safety inspection conducted on 8/27/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 6/21/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Multiple containers of dry ingredients in kitchen area.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No certified food manager available for establishment. Warning
Food safety inspection conducted on 6/21/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 11/30/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 11/30/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).