SEVILLE QUARTER
130 East Government Street
Pensacola, Florida, 32502
Aragon
Escambia County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/20/2025
High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Chlorine sanitizer reading 0-10ppm. Operator corrected concentration to 50ppm. Corrected On-Site
- 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Reduced oxygen packaged red fish and mahi thawed completely without being removed from its package.
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Repeat Violation
Food safety inspection conducted on 3/20/2025 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).
Inspection on 10/30/2024
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Dishmachine down for repairs.
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 6/1/24. Operator renewed license during inspection. Corrected On-Site
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary sanitizer in 3 compartment sink reading stronger than test stip is able to. Operator corrected solution to 200ppm. Corrected On-Site
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Oyster tags not kept in chronological order. Operator fixed order during inspection. Corrected On-Site
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Oyster tags not marked.
Food safety inspection conducted on 10/30/2024 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).
Inspection on 4/24/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling around air vents in kitchen. Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in walk-in freezer.
Food safety inspection conducted on 4/24/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/13/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust buildup on vents, tiles over dish machine.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near dish-machine.
Food safety inspection conducted on 12/13/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).